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Callebaut Milk Crispearls

$4.00

100 grams

Milk Crispearls Ingredients: Milk chocolate flavoured coating 85.0% (sugar, cocoa fat, dry whole milk, nonfat dry milk, unsweetened chocolate, soy lecithin added as emulsifier, natural vanilla flavour), crisped cereals (wheat flour, sugar, wheat malt flour, wheat starch, sodium bicarbonate added as raising agent, vegetable fat (soya, palm, rapeseed), salt, natural vanilla flavour), sugar, glucose syrup (wheat), modified potato starch

May contain peanuts, nuts, milk

Small in size, giant in taste, Callebaut’s Crispearls are like tiny beads of caviar - only 2 to 3 mm in diameter. With their jewel-like chocolate exterior and crunchy, toasted cereal center, Callebaut’s new Crispearls add visual appeal, flavour and texture to confectionary, pastries and desserts.

The best way of describing this product – crispy, toasted, rice-cereal center coated in premium Callebaut chocolate. Great taste, texture and aroma!



Note: Due to high temperatures or high humidity, chocolate products may melt during shipment. We only ship chocolate during fall/winter/spring months when the temperature is cooler. However, we cannot guarantee that chocolate will not melt during the shipping process. Chocolate that has encountered melting will appear dull coloured or may have greyish/white streaks and dots. This is known as 'bloom' and indicates that the cocoa butter is separating from the chocolate and is rising to the surface. Although not the prettiest in appearance, chocolates with bloom are fine to eat with little impact to the texture or taste of the chocolate.

Add to Cart:

  • Model: sc-cmlk
  • Shipping Weight: 0.1kgs
  • 5 Units in Stock


This product was added to our catalog on Monday 16 September, 2013.

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